The radio show ‘Glykiá Zoí’, broadcast on ERT’s First Program and Voice of Greece, was awarded Best Gastronomy Show at the 21st European Gastronomy Congress in Piraeus. Hosts Natasha Vissarionos and Nikos Ioannidis highlighted the show’s focus on Greek gastronomic heritage, showcasing unique local products and contemporary culinary trends. Vissarionos noted the importance of giving voice to those in the culinary sector to share their stories and culture. The award recognizes the show’s role in promoting Greek cuisine and its traditions.