A unique dietary supplement concept combining cannabinoids and olive oil polyphenols to enhance cognitive functions has won the top prize at the National and Kapodistrian University of Athens’ second student innovation and entrepreneurship competition. The idea, named ‘OLEOCANNA-BRAIN’ by doctoral…

A new study from the University of California, San Diego, suggests that consuming eggs may not have the negative health effects traditionally associated with dietary cholesterol. An analysis of health data from 890 individuals indicates that eating two to four…